Fine Wine Cellars

Champagne
Taittinger Comtes De Champagne Rose Vintage Champagne1996. This curve is produced from the best white and red wines of Champagne.

Predominantly from Pinot Noir grapes. The proportions are : 70% Pinto noir, including 15% red wine, and 30% Chardonnay (1005 grands crus.) The subtle blending of these different ingredients has resulted in a brillant pink colour.

It has a powerful and intense bouquet revealing fruity and floral aromas of raspberry and violet. Comtes De Champagne is only produced in great years when there is late warmth in August and early September

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Single Malt
At Strathisla, the oldest distillery in the highlands, they have been distilling fine malt whisky since 1786. Little has changed over the centuries; this is still a craft, not an industry, and the fact shows in the quality of the whisky itself. Fresh water from the spring, lightly peated barley, are the only ingredients. Strathisla has been described by an expert as very smooth, long, and soothing.

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Vodka
As the world’s first ultra-premium vodka, Elit is created using materials subject to the most stringent quality control. Unlike other vodkas, the producers do not buy in bulk spirit distilled elsewhere, but distil their own spirit from grain grown in their own fields, thereby controlling the process from start to finish. The spirit is diluted with the purest of water from the company’s own artesian wells, and is then delicately infused with flax seed to give a supreme balance of lightness and smooth texture.

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Vodka
Snow Queen vodka uses only the purest natural spring water in its production. It’s refining process removes all traces of calcium and magnesium salts so that any hardness in the water is completely eradicated. It is then subjected to a unique reverse osmosis and sand filtering procedure until only the true natural taste of the water remains. With this commitment to purity, that has brought 10 gold, 7 silver and 8 bronze medals for excellence, the Snow Queen is likely to remain on her throne for some time to come.

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Vodka
Snow Leopard Vodka is produced in Poland by one of the world’s finest distilleries. Polmos Lublin 200km South East of Warsaw has been producing highly acclaimed vodkas for over 100 years. It is highly regarded for its sourcing of the finest ingredients and use of sophisticated distillation and preparation regimes,tried and tested over the last century.

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Single Malt
Scapa Single malt Scotch Whisky comes from the Islands of Orkney. Into the safe haven of Scapa Flow came the Scapa distillery in 1885. From this unique place comes something you might not expect from an island whisky ,a golden whisky, sweet and silky-smooth with a heather-honey taste.

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Vodka
Roberto Cavalli Vodka is very sophisticated and elegant. It is created from the purest of water, sourced from the slopes of Monte Rosa. It is produced from fine grain harvested from a beautiful area where the south western Alps meet the river Po.

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Liqueurs
Paul Ricard first developed the brand in 1932. It is today the best selling pastis brand in the world & is emblematic of Marseilles from where it was born. Ricard can be drunk at anytime of the day & is a very refreshing drink. It’s base flavours of liquorice shrub, star anise & fennel create a flavour that cleans & refreshes the pallet.

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Vodka
Reyka is the first ever vodka distilled in Iceland. The word Reyka is derived from the ancient Icelandic word for steam, & the distillery that makes the vodka is powered by it. This hand crafted small batch vodka uses water drawn from a lava field over 4,000 years old. After distillation in the Carter-Head Still they filter it through lava rock collected from a local volcanic field giving the vodka its characteristic Icelandic flavour. The water used for Reyka is said to be purer than many leading water brands.

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Cognac
XO Excellence by Rémy Martin is an exceptional Fine Champagne Cognac with a unique aromatic richness. Composed of more than 300 Eaux-de-Vie that each develop their own characteristics whilst ageing. With its rich taste and velvety texture, the myriad of aromas of jasmine, iris, fig and cinnamon, the memorable taste lingers on the palate.

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