Rum
From the west coast of Demerara, Plantation Guyana 1990 is distilled in a small traditional copper still, using techniques that date back several centuries. Its bouquet is redolent with flambéd bananas, dried figs, and raisins. It is beautifully balanced on the palate with a long aftertaste.
Rum
Mount Gay is probably the oldest rum in the world. A tattered deed confirms that rum production on Mount Gay Estate in Barbados was underway in 1703. Mount Gay Extra Old has won numerous medals and best in class in recent years. Extra Old is a supreme extra aged rum, rich and velvety, mellow an complex. A experience to savour and share (or just keep it to yourself).
Rum
Based on a tattered deed dated 1703, it is known that Mount Gay Rum is one of the oldest rums in the world. For almost 300 years Mount Gay Rum has been hand-crafted at the same location, using the finest Barbados sugar cane and pure coral filtered spring water. Savouring the smooth and rich character of Mount Gay Rum has been a rite of passage among the world’s finest sailors, which has earned it the reputation as the quintessential spirit of the seas. Mount Gay’s heritage and legendary quality continue to flourish today as it is savoured by rum connoisseurs the world over. Enjoy Mount Gay Rum with cola, your favourite mixer or on the rocks.
Rum
Unique and unequalled, Maximo is handcrafted from the finest of the oldest rum reserves of Cuba by Havana Club’s premier Maestro Romero Don Jose Navarro, leading master blender in Cuba. The rarity of these extra old reserves from which they are composed makes Maximo an exceptional and very limited edition. It is in essence, the condensed soul of Cuban Rum. It is delivered in a crafted wooden case, on a bed of velvet and kept in perfect condition in a beautiful hand blown crystal decanter.
Rum
The smooth style of Matusalem Rum expresses the spirit of Cuba, a mellow, elegant experience with a distinctly Latin edge.
Born in Santiago de Cuba 1872, Matusalem is named after Methuselah, the Old Testament prophet who is said to have lived to 969. Matusalem Platino, the exceptionally crisp, clear white rum, made waves in Havana during the Cuban cocktail boom of the 1930’s. Today, it is generally acknowledged as the secret ingredient for the perfect Mojito.
Rum
Havana Club Anejo 7, the Authentic Cuban Rum, is a very versatile gold rum. It combines the lightness of white rums and the intense aroma of dark rums. Aged for up to 5yrs in second hand American oak barrels. This character, strong yet flexible, makes it the natural choice for genuine Cuban cocktails.
Rum
The original Cuban rum and still made in Cuba today, as it is a nationalised business, and one of the only brands you will see advertising for in Cuba. Gran Reserva is aged 15 years, much more than most aged rums. It produces a rich, velvety drink, with a long molasses aftertaste and is superb on its own or in used in great mixology, for a richer, deeper tasting drink. Not one to be missed, as it is not easy to find.
Rum
Havana Club Anejo Especial, the Authentic Cuban Rum, is a very versatile gold rum. It combines the lightness of white rums and the intense aroma of dark rums. Aged for up to 5yrs in second hand American oak barrels. This character, strong yet flexible, makes it the natural choice for genuine Cuban cocktails.
Spirits > Rum”>
Drinks > Spirits > Rum
Havana Club Anejo 7, the Authentic Cuban Rum, is a very versatile gold rum. It combines the lightness of white rums and the intense aroma of dark rums. Aged for up to 5yrs in second hand American oak barrels. This character, strong yet flexible, makes it the natural choice for genuine Cuban cocktails.
Spirits > Rum”>
Drinks > Spirits > Rum
The original Cuban rum and still made in Cuba today, as it is a nationalised business, and one of the only brands you will see advertising for in Cuba. Gran Reserva is aged 15 years, much more than most aged rums. It produces a rich, velvety drink, with a long molasses aftertaste and is superb on its own or in used in great mixology, for a richer, deeper tasting drink. Not one to be missed, as it is not easy to find.