Archive for the ‘Liqueurs’ Category

Grand Marnier

Saturday, August 2nd, 2008

Spirits > Liqueurs”> Grand Marnier Spirits > Liqueurs” />

Drinks > Spirits > Liqueurs
Grand Marnier is one of the most loved premium liqueurs in the world. Based upon Cognac it’s distinctive flavour so perfect for cocktails is derived from the maceration & distillation of orange peels. Grand Marnier was created by Jean-Baptiste Lapostolle in 1872 & has been hand crafted ever since & even today the red ribbon is lovingly applied by hand.

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Galliano

Saturday, August 2nd, 2008

Liqueurs

Liqueurs
Galliano a liqueur from Italy made from a beautiful blend of herbs, vanilla and anise. It’s strong yellow colour helps decorate many back bars. It is such a versatile brand that it adorns many great cocktails. It’s unique bottle shape makes the brand a pure classic, and the yellow colour of the brand symbolizes the gold rush.

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Frangelico

Friday, August 1st, 2008

Liqueurs

Liqueurs
Frangelico is an Italian liqueur made from hazlenuts, herbs & berries. It is named after a monk called Fra Angelico. It was said he led the life of a recluse in the Piedmont area of Italy in the seventeeth century. The brand has a strong hazlenut taste & it is infused with herbs & berries to create a unique taste which is perfect for cocktails.

click here to learn more

Galliano

Friday, August 1st, 2008

Spirits > Liqueurs”> Galliano Spirits > Liqueurs” />

Drinks > Spirits > Liqueurs
Galliano a liqueur from Italy made from a beautiful blend of herbs, vanilla and anise. It’s strong yellow colour helps decorate many back bars. It is such a versatile brand that it adorns many great cocktails. It’s unique bottle shape makes the brand a pure classic, and the yellow colour of the brand symbolizes the gold rush.

Spirits > Liqueurs”>click here to learn more

Frangelico

Friday, August 1st, 2008

Spirits > Liqueurs”> Frangelico Spirits > Liqueurs” />

Drinks > Spirits > Liqueurs
Frangelico is an Italian liqueur made from hazlenuts, herbs & berries. It is named after a monk called Fra Angelico. It was said he led the life of a recluse in the Piedmont area of Italy in the seventeeth century. The brand has a strong hazlenut taste & it is infused with herbs & berries to create a unique taste which is perfect for cocktails.

Spirits > Liqueurs”>click here to learn more

Drambuie

Friday, August 1st, 2008

Liqueurs

Liqueurs
Drambuie is Scotland’s most famous liqueur, found on the backbar of any good bar the world over. It is made from a blend of Scotch whiskies, heather, honey syrup & secret herbs. Those that know say that Bonnie Prince Charlie is said to have given the recipe to his trusted soldier - Captain MacKinnon of Strathaird in 1746 for his loyalty during the Jacobite uprising.

click here to learn more

Drambuie

Friday, August 1st, 2008

Spirits > Liqueurs”> Drambuie Spirits > Liqueurs” />

Drinks > Spirits > Liqueurs
Drambuie is Scotland’s most famous liqueur, found on the backbar of any good bar the world over. It is made from a blend of Scotch whiskies, heather, honey syrup & secret herbs. Those that know say that Bonnie Prince Charlie is said to have given the recipe to his trusted soldier - Captain MacKinnon of Strathaird in 1746 for his loyalty during the Jacobite uprising.

Spirits > Liqueurs”>click here to learn more

Disaronno

Friday, August 1st, 2008

Liqueurs

Liqueurs
Disaronno was first crafted in 1525 using a secret guarded recipe. The brand is an infusion of apricot kernel oil, burnt sugar, alcohol and seventeen herbs and fruits. The brand has a very distinctive almond taste and is produced in Saronno in Italy.

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Cointreau

Friday, August 1st, 2008

Liqueurs

Liqueurs
Two brothers, Adolphe & Edouard-Jean Cointreau began distilling in 1849. Cointreau the drink was first marketed in 1870 by Edouard-Jean’s son Edouard. Cointreau has a very unique taste that has become the base of many a classic cocktail. It is made from the peel of bitter oranges from Haiti & sweet oranges from Spain.

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Disaronno

Friday, August 1st, 2008

Spirits > Liqueurs”> Disaronno Spirits > Liqueurs” />

Drinks > Spirits > Liqueurs
Disaronno was first crafted in 1525 using a secret guarded recipe. The brand is an infusion of apricot kernel oil, burnt sugar, alcohol and seventeen herbs and fruits. The brand has a very distinctive almond taste and is produced in Saronno in Italy.

Spirits > Liqueurs”>click here to learn more