Archive for the ‘Imported Whiskey’ Category

Redbreast 12

Saturday, August 2nd, 2008

Single Malt

Single Malt
Unique among Whiskeys, Redbreast is a single, unblended Pure Pot Still Irish Whiskey. It has been triple distilled and matured in oak Casks for not less than twelve years. The uncompromising dedication to authenticity and quality gives Redbreast a traditional smooth mellow character and taste, which is full flavoured and assertive but not over robust.

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Nikka Yoichi 15yr Old

Saturday, August 2nd, 2008

Single Malt

Single Malt
In 1918 Masataka Taketsuru embarked all the way around the world to Scotland where he found his passion and enrolled at the University of Glasgow to study the art of whisky making. In 1920 he returned to Japan with his Scottish wife to start producing whisky. In 1934 he created the Nikka Whisky in Yoichi. The pinnacle of this distillery are the Yoichi Malts, which are created from a single cask. Each cask has it’s own flavour thus making every bottle taste very different from the next.

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Midleton Very Rare

Saturday, August 2nd, 2008

Single Malt

Single Malt
The finest whiskey from John Jameson. Midleton is personally supervised by the master distiller to make a whiskey which is truly great. The most exclusive whiskey ever produced in Ireland deserves a try at least once in life. Each cask is hand chosen then the whiskey is carefully aged, then bottled in very limited numbers. To give you the tasting notes would not give it justice, much like telling the contents of a present before it is unwrapped.

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Jameson 12yr Old

Saturday, August 2nd, 2008

Single Malt

Single Malt
John Jameson founded his whiskey distillery in Dublin in 1780. From the rich countryside of Ireland came the barley and crystal clear sweet water. Carefully distilled three times and aged 12 years, makes this an exceptionally smooth whiskey with complex flavours of toasted wood, spice and sherry then nicely mellowed by age.

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Jameson

Saturday, August 2nd, 2008

Single Malt

Single Malt
John Jameson founded his whiskey distillery in Dublin in 1780. From the rich countryside of Ireland came the barley and crystal clear sweet water. Carefully distilled three times to create a natural, very smooth whiskey. All this makes Jameson one of the easiest drinking and most mixable whiskeys. Very good with ice and dash of ginger ale.

click here to learn more

Jameson 12yr Old

Saturday, August 2nd, 2008

Spirits > Whiskey > Single Malt”> Jameson 12yr Old Spirits > Whiskey > Single Malt” />

Drinks > Spirits > Whiskey > Single Malt
John Jameson founded his whiskey distillery in Dublin in 1780. From the rich countryside of Ireland came the barley and crystal clear sweet water. Carefully distilled three times and aged 12 years, makes this an exceptionally smooth whiskey with complex flavours of toasted wood, spice and sherry then nicely mellowed by age.

Spirits > Whiskey > Single Malt”>click here to learn more

Jameson

Saturday, August 2nd, 2008

Spirits > Whiskey > Single Malt”> Jameson Spirits > Whiskey > Single Malt” />

Drinks > Spirits > Whiskey > Single Malt
John Jameson founded his whiskey distillery in Dublin in 1780. From the rich countryside of Ireland came the barley and crystal clear sweet water. Carefully distilled three times to create a natural, very smooth whiskey. All this makes Jameson one of the easiest drinking and most mixable whiskeys. Very good with ice and dash of ginger ale.

Spirits > Whiskey > Single Malt”>click here to learn more