Fine Wine Cellars

Vodka
Zubrowka has long been shrouded in myth and mystery. From the time the Polish noblemen began infusing their vodka in the 13th century with bison grass, this refreshing spirit has been rumoured to be an aphrodisiac and potent agent for virility. Elegantly packaged and superior tasting Zubrowka Bison Grass Vodka is produced through a closely-held, centuries-old distillation process. And true to its heritage, each bottle of Bison Grass Vodka includes an actual blade of grass from the famed Bialowieza Forest.

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Vodka
Poland has had a history of using lemons to flavour vodka since the sixteenth century when lemon leaves, skin and flesh were used to flavour, often crudely produced vodkas. Swieza Lemon owes its sensational surround sound lemon flavour to the essential lemon oils drawn from a blend of lemon varieties. Fresh lemon aroma with tangy, zesty lemon meringue flavours. Swieza Lemon makes the most superb cosmopolitan, or simply try over plenty of ice with Indian tonic water.

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Vodka
The Wyborowa Exquisite concept originated from the 18th century when vodka was distilled at country houses and monasteries. The gentry and monastic orders actually competed with each other to produce the finest quality vodka. At this time distilling vodka also symbolised the achievements of Polish science. True to that tradition Wyborowa Exquisite now represents one of the greatest achievements in vodka making.

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Vodka
Crystal clear natural vodka made with the finest rye grain which imparts an incredible natural sweetness. Poland has a great history of flavoured vodka, and almond is unique to Wyborowa.

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Vodka
Crystal clear natural vodka made with the finest rye grain which imparts an incredible natural sweetness. Rich, rounded, well-balanced nutty flavours with creamy notes. Savour it over ice, sip it straight from the freezer or use it as the centerpiece to your favourite cocktail.

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Single Malt
In Woodford County, Kentucky, on the site that is now Labrot and Graham Distillers, whiskey was first produced in 1812. Woodford Reserve honours this almost 200 year old landmark on Glenn’s Creek and its legacy to the distilling industry. Handcrafted in small batches. They use time to create a complex, rich, and robust bourbon, that has proved itself by becoming one of the fastest growing bourbons on the market.

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Single Malt
Aptly named after a turkey shoot the original distiller went on with friends, bringing some of his recent brew. The next year his friends asked him to bring some of his Wild Turkey with him, and so a legend was born. The spirit of Wild turkey has been captured in this barrel proof whiskey to create the finest of bourbon pleasures. Hand-crafted and uncut with water, Rare Breed is truly a legendary treasure to savour. A rare breed indeed.

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Vodka
U’luvka reconjures the spirit of a legendary vodka created by a famous alchemist at the court of King Sigismund III of Poland in the late 16th century. This 70cl glass bottle of U’luvka vodka with its distinctive seductively curvy shape, is fast becoming a design classic, as well as containing a most delicious vodka, a vodka so good that one of the world’s leading vodka critics has commented that it would be difficult to make it any better.

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Liqueurs
Tuaca’s origins are a bit unclear. The liqueur is said to have been hand crafted by Lorenzo the Magnificent an Italian ruler who was a patron to Michelangelo & Botticelli. During World War II Americans stationed in Livorno in Italy discovered Tuaca. It was not until the 1950ís that the brand was exported to the United States where it hit the cocktail circuit. Tuaca is a liqueur with a hint of citrus & vanilla drunk neat over ice or in cocktails.

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Liqueurs
Is a premium dry coffee liqueur bursting with fine flavours of espresso, cocoa and vanilla with subtle notes of liquorice. Toussaint originated in Haiti and was named after the slave hero, Toussaint L’Ouverture. It is said that the taste of the brand mirrors the spirit of Toussaint L’Ouverture. General Toussaint L’Ouverture, who was born in 1743 on the North West coast of the French Caribbean Island colony of Saint Domingue, the western part of which became the second independent republic in the western hemisphere in 1804.

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